Category: Golf and food

Great Merlot made in Tuscany

Like Cabernet Sauvignon, Merlot is a successful grape of Bordeaux region in France, that has been planted all over the world. There are sought-after wines made with Merlot like Château Petrus in Pomerol (France). At the same time, Merlot is sometimes blamed for its simplicity.

Continue reading

i-balzini-white-label-1998-tuscan-wines-fabio-ceccarelli-italy4golf

I Balzini – Wines produced with passion in the heart of Tuscany

In a border area between the Chianti Classico and the Val d’Elsa, halfway from Florence and Siena, overlooking the marvellous city of San Gimignano and its towers, for almost 40 years I Balzini has been producing long-lived, elegant wines. The winery was founded by Vincenzo D’Isanto, later joined by his wife Antonella and more recently by his daughter Diana. Since few years Diana is leading the family business.

Continue reading

chianti-hills-toscana-Italy4golf

Tuscan cuisine: let’s discover it while playing golf

While waiting to reveal details of the forthcoming Italy4golf Experiences dedicated to Tuscany, in this article, we would like to introduce the delicacies of Tuscan cuisine, of this exceptional region in central Italy, popular and less common dishes that will be able to tickle the taste buds and win the hearts of those who wish to spend a week here playing some excellent golf.

Continue reading

  • 1
  • 2